Tag Archives: Wok and Roll

Sushi doesn’t exactly scream cheap eats. In fact, there’s something a little bit frightening about eating inexpensive raw fish – it raises far too many questions in my head, at least. Why is this so cheap? Is it old? Is it low-quality? Do I really want to be eating bargain raw fish? It doesn’t exactly inspire confidence. When you’re eating sushi you’re willing to pay more to know it’s good, and a night at a sushi place typically turns into an expensive affair.

Enter the $1 sushi happy hour.