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The Cook's Books

The Cook’s Books: Chef Cedric Maupillier, Mintwood Place

Hi, loyal Eat the District readers! Today we’ve got the first installment of The Cook’s Books, a new ETD feature where we ask DC chefs for three cookbooks they’d recommend for young home cooks, along with a recipe they’d like to highlight from one of the books. We came up with this idea when we realized that many people (including us!) have no idea where to start building a cookbook collection, and thought who better to ask than DC’s chefs! We’re kicking this off with Chef Cedric Maupillier, chef at Mintwood Place, one of DC’s hottest new restaurants (and recent dining destination of the Obamas).  

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